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We presented a case study and associated method for stand scale assessment of the duration of the climate change mitigation benefit provided by increasing forest harvest age (i.e., the age a stand is ...
This study was conducted to investigate the effects of post-harvest storage duration and wheat variety on the digestibility and energy content of new season wheat fed to finishing pigs. Two wheat vari...
The ripening durations and ingredients for the Salchichon sausages were modified to increase pork rear leg consumption by Korean consumers. The salchichon, a ripened pork sausage, was produced to eval...
One of the critical points of Douglas fir seedling production is to optimize the time of sowing and length of pre-sowing treatment. Germination and emergence of Douglas fir seed lot of the Czech ori...
Dormant tubers of two potato cultivars Kufri Jyoti and Kufri Chandramukhi were treated for 7 days with 5, 10, 15 and 20% CO2 concentrations at 18 ± 1oC and 90–95% RH, and compared with GA treated tube...
This study aimed to investigate the effects of storage duration and temperature on the characteristics of wet brewers grains (WBG) as feeds for ruminant animals. Four storage temperatures (5°C, 15°C, ...
32 sows (LandraceYorkshire) and their litters were used to evaluate the effects of varying creep feed duration on pre-weaning, post-weaning performance of piglets and sows. Sows were randomly ...
This study was conducted to investigate the effects of strain on broiler performance, and age at slaughter and post-chilling (PC) aging time on meat quality traits. A total of 500 one-day-old chicks (...
A factorial experiment (using RCB design) with 3 replications was conducted in 2008, in order to evaluate the effects of hydro-priming duration (P1, P2, P3 and P4: 0, 7, 14 and 21 h, respectively) on ...
Influences of duration and storage temperature between harvest and 1-methylcyclopropene (1-MCP) treatment on the storability of ‘Fuji’ apple (Malus pumila Mill.) fruit were investigated. Fruit were tr...
From our examination which used the published data observed in the Tatsunokuchi-yama Experimental Watershed, it was concluded that May 1 is the most suitable day for the first day of the water-year in...
We used the paired-watershed method to analyze changes in the flow duration curve after forest clear-cutting in the Fukuroyamasawa Experimental Watershed (35°12′ N, 140°06′ E) in University Forest, Ch...
Potential sink size was correlated with plant nitrogen (N) at late stage of spikelet initiation and flowering, and with growth duration (GD) in DS and WS. The amount of N in plant at critical growth ...
The juvenile phase and photoperiodic sensitivity of 13 Japanese paddy rice varieties were investigated. The duration of juvenile phase was determined by counting the days of insensitivity to a short-d...
The amylographic characteristics of milled rice and mineral contents (including nitrogen) of brown rice, which were produced under an organic farming culture (no chemical ferilizers, all of the rice r...

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