搜索结果: 1-15 共查到“农学 antimicrobial”相关记录35条 . 查询时间(0.279 秒)
Antimicrobial activity of lactic acid bacteria multiplied in an alternative substrate and their influence on physiological parameters of new-born calves
alternative substrate antimicrobial activity blood parameters calves faecal parameters lactic acid bacteria
2016/12/8
Here, the ability of Pediococcus pentosaceus and Pediococcus acidilactici to utilise potato tuber juice for cell synthesis without an external nutrient supplement was investigated, and the influence o...
Antimicrobial effects of curcumin against L. monocytogenes,S.aureus,S.Typhimurium and E.coli O157:H7 pathogens in minced meat
curcumin antimicrobial effect foodborne pathogen minced meat
2016/6/3
The aim of this study was to determine the antimicrobial efficacy of curcumin, one of the active components of the Curcuma longa (turmeric) plant, against food pathogens in a minced meat medium. Salmo...
Ethanol Extracts from Mistletoe (Viscum album L.) Act as Natural Antioxidants and Antimicrobial Agents in Uncooked Pork Patties during Refrigerated Storage
Mistletoe Extract Antioxidant Lipid Oxidation Microbial Counts Uncooked Pork Patties
2016/5/20
The antioxidant potential of mistletoe (Viscum album L. var. coloratum Ohwi; VAL) extract in uncooked pork patties was evaluated. Three concentrations of VAL extract (0.1 [T1], 0.5% [T2] and 1.0% [T3]...
Screening of antimicrobial resistance and molecular detection of fluoroquinolone resistance mechanisms in chicken faeces-derived Escherichia coli
antibiotic susceptibility E. coli rep-PCR
2016/2/23
This study was aimed at investigating the resistance to antimicrobial agents and to assess the predominant molecular mechanisms of fluoroquinolone resistance in faecal E. coli strains isolated from ch...
Antimicrobial effects of topical skin cream containing natural oil mixtures against Staphylococcus pseudintermedius and Malassezia pachydermatis
natural oil Staphylococcus pseudintermedius
2015/5/25
The objective of this study was to evaluate the in vitro efficacy of a topical skin cream containing
a mixture of emu oil, jojoba oil, avocado oil, and tea tree oil against the canine skin pathogens...
Identification and Antimicrobial Activity Detection of Lactic Acid Bacteria Isolated from Corn Stover Silage
Antimicrobial Activity Corn Stover Silage Identification Lactic Acid Bacteria
2016/5/18
A total of 59 lactic acid bacteria (LAB) strains were isolated from corn stover silage. According to phenotypic and chemotaxonomic characteristics, 16S ribosomal DNA (rDNA) sequences and recA gene pol...
Antimicrobial effects of topical skin cream containing natural oil mixtures against Staphylococcus pseudintermedius and Malassezia pachydermatis
natural oil Staphylococcus pseudintermedius Malassezia pachydermatis antimicrobial effect
2015/4/30
The objective of this study was to evaluate the in vitro efficacy of a topical skin cream containing a mixture of emu oil, jojoba oil, avocado oil, and tea tree oil against the canine skin pathogens S...
Molecular detection of antimicrobial resistance genes in E. coli isolated from slaughtered commercial chickens in Iran
Escherichia coli chicken meat antibiotic-resistance genes PCR Iran
2015/4/16
This study was carried out to detect the distribution of antibiotic-resistant genes in Escherichia coli isolates from slaughtered commercial chickens in Iran by PCR. The investigated genes included aa...
Prevalence, antimicrobial resistance, and molecular characterization of Campylobacter jejuni and C. coli isolated from retail raw meat in Poland
Campylobacter spp. retail meat antimicrobial resistance virulence factors
2015/4/16
The study was conducted to investigate the presence of Campylobacter spp. in meat sold to consumers at a retail market in Poland. Antimicrobial resistance and the presence of putative virulence genes ...
Susceptibility of Mycoplasma bovis field isolates to antimicrobial agents
Mycoplasma bovis cattle minimal inhibitory concentration
2015/4/15
The purpose of this study was to determine the antibacterial susceptibility of field isolates of Mycoplasma bovis originating from the upper respiratory tract of cattle of different ages. Bacteriologi...
The antimicrobial susceptibility and virulence factors of Bacillus anthracis strains isolated in Croatia
Bacillus anthracis antimicrobial susceptibility virulence factors
2015/4/15
Bacillus anthracis can infect both livestock and humans. The importance of the treatment of the disease in humans has been underscored by the bioterrorism events of 2001 in the United States. The pres...
Correlation analysis of heat stability of veterinary antibiotics by structural degradation, changes in antimicrobial activity and genotoxicity
capillary electrophoresis minimum inhibitory concentration
2015/4/15
The relationship between the structural degradation of veterinary antibiotics, their antimicrobial activity, and possible mutagenicity after heating have not been well investigated sequentially. This ...
Comparison of methods for the determination of antimicrobial resistance in Campylobacter spp. human and the food chain isolates
dilution methods disk diffusion method resistance interpretation clindamycin
2015/3/13
With a microdilution method, using the commercial diagnostic test Sensititre Susceptibility Plates for Campylobacter MIC (Trek Diagnostic Systems, Cleveland, OH, USA), disk diffusion and agar dilution...
Chemically Modified Chitosans as Antimicrobial Agents against Some Plant Pathogenic Bacteria and Fungi
chemically modified chitosans antibacterial activity
2015/3/5
The antimicrobial activity of eight chemically modified chitosans against plant pathogenic bacteria of crown gall
disease agrobacterium tumefaciens and soft mould disease Erwinia carotovora and fung...
The prevalence of and resistance to antimicrobial agents of Bacillus cereus isolates from foodstuffs
pathogenic microorganisms food safety acquired resistance
2015/1/27
The study was aimed at the assessment whether foodstuffs contaminated with Bacillus cereus (B. cereus) may concurrently be vectors of spreading resistance. The contamination of foodstuffs with B. cere...