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Relationship between muscle fibre characteristics and meat sensory properties in three nutria (Myocastor coypus) colour types
nutria muscle histochemical measurements sensory characteristics correlation
2016/6/3
The study determined the muscle fibre characteristics and sensory properties of the longissimus lumborum muscle (LL) of eight-month-old nutrias of three colour types and the correlations between meat ...
Effect of light colour on egg production and egg contamination
monochromatic lights production performance microbial contamination laying hens
2015/12/17
The objective of this study was to compare the performance of laying hens, quality of air in poultry house, and microbial contamination of eggshell in laying hens kept under blue, green, red, and yell...
A comparison of lutein, spray-dried Chlorella, and synthetic carotenoids effects on yolk colour, oxidative stability, and reproductive performance of laying hens
carophyll alga egg quality yolk colour cooking length
2015/6/24
ISA Brown hens were fed diets supplemented with the synthetic carotenoids Carophyll Red and Carophyll Yellow at 20 and 15 mg/kg, respectively, lutein at 250 mg/kg, and the algae Chlorella at 12.5 g/kg...
Meat quality defined based on pH and colour depending on cattle category and slaughter season. colour and pH as determinants of meat quality dependent on cattle category and slaughter season
cattle longissimus thoracis muscle slaughter season meat pH and colour
2015/6/8
The studies were carried out on 614 animals slaughtered in winter and summer seasons. After slaughter and post-slaughter processing the carcasses were evaluated according to EUROP system. The meat pH ...
Slaughter yield, proximate composition, and flesh colour of cultivated and wild perch (Perca fluviatilis L.)
Perca fluviatilis slaughter yield proximate composition flesh colour
2015/6/4
The aim of this research was to determine the slaughter yield, proximate composition, and flesh colour of cultivated and wild perch (Perca fluviatilis). The study material was composed of fish obtaine...
A LABORATORY PROCEDURE FOR MEASURING AND GEOREFERENCING SOIL COLOUR
Soil Colorimetry CIE GIS Geomatics
2015/5/6
Remote sensing and geospatial applications very often require ground truth data to assess outcomes from spatial analyses or environmental models. Those data sets, however, may be difficult to co...
Introgression of yellow flower colour in Buddleja davidii by means of polyploidisation and interspecific hybridisation
chromosome number genome size genomic in situ hybridisation
2015/3/4
To introduce yellow colour in the commercial Buddleja davidii (2n = 4x = 76) assortment, an interspecific breeding
programme with B. globosa (2n = 2x = 38) was started. The first step was to perform...
Discrimination of vegetation from the background in high resolution colour remote sensed imagery
cork oak infrared aerial photo vegetation index automatic interpretation
2015/2/2
Different transformations of RGB colour space were compared to develop the best method for discrimination of vegetation from the background in open pure cork oak stands in southern Portugal in high-re...
Colour stability of the flowers of some rose varieties measured in CIEDE2000
rose floribunda polyantha colour stability
2015/1/28
A variety trial has been carried out to study the colour stability of the flowers of some modern garden roses, especially of Hungarian varieties. 100 floribundas and polyanthas were observed. Colours ...
Colour Changes in Meat of Foals as Affected by Slaughtering Age and Post-thawing Time
Age at Slaughtering Foal Meat Meat Colour
2016/5/11
The aim of the present work was to investigate how colour changes of foal meat can vary after thawing out in relation to the slaughtering age of the horses and to the post-thawing time. Eighteen Itali...
AFLP and SSR Markers Linked to the Yellow Seed Colour Gene in Brassica juncea L.
Brassica juncea L comparative analysis fine mapping yellow seed colour allele
2014/2/25
Yellow mustard, cultivated in northern Shaanxi of China, is a valuable germplasm of Brassica junceawith low erucic acid content. Its yellow seed colour is controlled by a recessive allele of a single ...
Effects of seed coat colour on seed characteristics of honeylocust (Gleditsia triacanthos)
Dormancy germination Gleditsia triacanthos seed coat color water uptake
2011/1/12
Honeylocust (Gleditsia triacanthos) seeds have hard seed coats of different colours that affect duration of dormancy. This study investigated the effects of seed coat colour on water uptake, germinati...
Effects of Mannan-oligosaccharides and Live Yeast in Diets on the Carcass, Cut Yields, Meat Composition and Colour of Finishing Turkeys
Mannan Oligosaccharide Live Yeast Turkey Carcass Meat Composition
2016/4/29
This study was designed to evaluate the effects of dietary prebiotic (mannan oligosaccharide = MOS) and probiotic (Saccharomyces cerevisiae = SC) in finishing turkey diets on carcass, cut yield, meat ...
Effects of light colour and oscillator frequency on earthworm bioactivity
Cast productivity different light colour earthworm Hyperiodrilus africanus
2009/3/4
An experiment was conducted at the Zoology Laboratory of the Olabisi Onabanjo University, Nigeria to evaluate the suitability of different light colours. Being generated from 15-watt, low-heat, or f...
The drying effect of colour light frequencies on the nutrient and microbial composition of cassava
Drying frequencies cassava proximate microbial
2010/9/10
The drying effect of varying light frequencies on the proximate and microbial composition of cassava was investigated. Drying was carried out using the solar fabrication designed by the Department of ...