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Influence of Rapeseed Meal on Growth Performance, Blood Profiles, Nutrient Digestibility and Economic Benefit of Growing-finishing Pigs
Blood Profiles Nutrient Digestibility Growing-finishing Pigs
2016/5/18
This study was conducted to investigate the influence of dietary rapeseed meal (RSM) on growth performance, blood profiles, nutrient digestibility and economic benefit of growing-finishing pigs. A tot...
Influence of increased lipid content in diet in the form of treated rapeseed meal on the metabolism and milk yield of dairy cows in the first third of lactation
TAS cholesterol vitamin E SOD T3 T4 reproduction blood
2015/3/5
The purpose of this study was to evaluate the influence of high lipid concentration in the diet, served as calcium salts of fatty acids from rape, on metabolism and the milk yield of dairy cows during...
Effects of Replacing Soybean Meal with Fermented Rapeseed Meal on Performance, Serum Biochemical Variables and Intestinal Morphology of Broilers
Broiler Fermented Rapeseed Meal Intestinal Morphology Serum Variables Soybean Meal
2016/5/11
This trial was performed to study the effects of replacing soybean meal (SBM) with fermented rapeseed meal (RSM) on growth performance, serum biochemistry variable and intestinal morphology of broiler...
Effects of Feeding Solid-state Fermented Rapeseed Meal on Performance, Nutrient Digestibility, Intestinal Ecology and Intestinal Morphology of Broiler Chickens
Broiler Intestinal Morphology Nutrient Digestibility Microbial Characteristics Rapeseed Meal Solid-state Fermentation
2016/5/4
This trial was conducted to determine the effects of feeding a diet containing solid-state fermented rapeseed meal on performance, nutrient digestibility, intestinal ecology and intestinal morphology ...
Effects of Enzyme Addition to Broiler Diets Containing Varying Levels of Double Zero Rapeseed Meal
NSP (Non-starch Polysaccharide) ??0??RSM (Double Zero Rapeseed Meal)
2016/4/22
Maize-soybean meal diets with 0, 100, 200 and 300 g/kg double zero rapeseed meal (??0??RSM) with and without an enzyme mixture (xylanase, pectinase, cellulase) at a level of 1.6 g/kg were evaluated wi...
Effects of Processing Methods and Variety of Rapeseed Meal on Ruminal and Post Ruminal Amino Acids Digestibility
Rapeseed Meal Amino Acid Availability Bypass Protein
2016/4/19
The objective of this study was to determine the effects of processing method and rapeseed variety on ruminal and intestinal protein digestibility of rapeseed meal in steers. Intestinal amino acid dig...