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Estimation of Nitrogen Content of Brown Rice in Rice Cultivar Koshihikari at Heading Time.
Relationships between the location of panicles and mineral contents in a single grain of rice were investigated. A total of 296 brown rice grains were collected from 4 panicles, Oryza sativa L.subsp.j...
By categorizing the water selected ripened paddy grains into groups with different specific gravity, we observed several characteristics of the paddy grain and brown rice in four cultivars. It was fou...
To clarify the quality of aromatic rice, we evaluated the grain appearance and alkali solubility of the brown rice of 69 Japanese native aromatic rice cultivars, 18 foreign aromatic rice cultivars and...
Dry weight, concentration and the amount of phosphorus, potassium, magnesium, calcium, and zinc in each brown rice grain (Oryza sativa L. japonica) from different grain positions on the panicle were a...
To clarify the factors responsible for the changes in yield and brown rice quality due to the premature heading in rice, we grew two kinds of seedling of extremely early rice cultivars, ‘Tosapika’ and...
The vertical distributions of leaf area and nitrogen content of leaves per leaf area were examined in the tillers at each nodal position and nodal order in rice canopy to clarify the factors that cau...
This study was conducted to improve the method of assessing the thickness distribution of crude brown rice using a quadrat-sampling slot-sieving grader. The official method for assessing the thickness...
The developmental genetic behaviors of brown rice width (BRW) have been studied in indica-japonica hybrid rice (Oryza sativa L.), in which seven indica male sterile lines and five japonica restorer li...

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