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Habitual intake of anthocyanins and flavanones and risk of cardiovascular disease in men
flavonoids anthocyanins flavanones heart disease stroke men
2018/12/13
Background: Although increased fruit intake reduces cardiovascular disease (CVD) risk, which fruits are most beneficial and what key constituents are responsible are unclear. Habitual intakes of flavo...
Anthocyanins are absorbed in glycated forms in elderly women: a pharmacokinetic study
Anthocyanins flavonoids antioxidants
2016/6/13
Anthocyanins are potent antioxidants that are
widely distributed in fruit, vegetables, and red wines. Anthocyanin
products are also prescribed as medicines in many countries
for treating various di...