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Do we facilitate the scientific process and the development of dietary guidance when findings from single studies are publicized? An American Society for Nutritional Sciences Controversy Session Report
Dietary guidance publicity science journalism
2016/6/1
This American Society for Nutritional Sciences
Controversy Session presented at the 1997 Experimental Biology
meeting considered whether publicity of findings from single
studies facilitates or ham...
Major Dietary Patterns among Female Adolescent Girls of Talaat Intelligent Guidance School, Tabriz, Iran
Dietary patterns Factor analysis Adolescents Girls Dietary intake
2015/9/25
Background: Increasingly nutritional experts express the necessity of research on dietary patterns to identify numerous modifiable risk factors of disease. This study was conducted to identify major d...
Prevalence of Vitamin D Deficiency among Female Students in Secondary Guidance School in Yazd City
Vitamin D deficiency sunlight exposure
2009/11/24
Vitamin D is essential for growth and vitamin D deficiency is important issue in adolescent girls as they have a limited rapid growth period .This cross sectional study was done on 167 female students...
US food and drug administration Issues Final Guidance For Safe Production
Safe Production food safety
2007/3/30
March 12, 2007，The Food and Drug Administration (FDA) today published a draft final guidance advising processors of fresh-cut produce how to minimize microbial food safety hazards common to the proces...
food and drug administration Publishes Guidance on Communication of Drug Safety Information
drug safety
2007/3/9
March 2, 2007，The U.S. Food and Drug Administration (FDA) today issued final guidance that describes FDA’s current approach to communicating drug safety information, including emerging safety informat...
Nutrition guidance by family doctors in a changing world: problems, opportunities, and future possibilities
opportunities future possibilities
2016/12/30
There are situations that call for nutrition advice to be given by general practitioners (GPs). GPs are trusted, they are not selling any particular food, and patients accept that their GPs may talk t...
Nutrition guidance in Dutch family practice: behavioral determinants of reduction of fat consumption
Habit psychosocial factors health education
2016/12/30
Studies have shown that the psychosocial determinants attitude, self-efficacy, subjective norm, and health threat are important in predicting intention to change fat consumption. However, the role of ...
The scientific basis of recent US guidance on sugars intake
Sugars dietary guidelines dietary reference intakes
2017/1/4
Most fruits and dairy products are high in sugars, and thus naturally occurring sugars are consumed as part of a healthy diet. Sugars are also added to foods during processing or preparation, primaril...
Diet quality and major chronic disease risk in men and women:moving toward improved dietary guidance
Diet nutrition diet patterns Healthy Eating Index Recommended Food Score cardiovascular disease cancer chronic disease disease prevention men women
2016/12/20
Background: Adherence to the Dietary Guidelines for Americans, measured with the US Department of Agriculture Healthy Eating Index (HEI), was associated with only a small reduction in major chron...