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搜索结果: 1-15 共查到Xanthomonas相关记录20条 . 查询时间(0.071 秒)
The pathogenic bacterial genus Xanthomonas infects a wide variety of host plants and causes devastating diseases in many crops. Transcription activator-like effectors (TALEs) are important virule...
Tomato is one of the most important vegetable crops in Nepal. Duringthe spring of 2009, dark, circular and water-soaked lesions of about 3 mm in diameter were observed on leaves of tomato plants (Sola...
Jujube (Zizyphus jujuba) is an economically important crop in Korea. Jujube fruits are used as an ingredient in Korean cooking and as a medicine. A fruit rot of jujube was observed in fields in the Bo...
Xanthomonas cucurbitae causes leaf spots of cucurbits worldwide (Bradbury, 1986; Maringoni & Leite, 1988). During a survey made in 2009, small necrotic spots with chlorotic haloes were observed on the...
A total of 25 samples of canker disease from different part of West Malaysia were isolated from three different hosts. After various diagnostic tests, the samples were identified as Xanthomonas citri ...
Citrus canker, caused by Xanthomonas citri subsp. citri (Xcc), is a bacterial disease of citrus and results in peel blemishes rendering fresh fruit unsalable. Xcc is most active in warm, wet Florida s...
To evaluation of pathogenicity and race classification of Xanthomonas oryzae pv. oryzae agent bacterial leaf blight of rice, 153 isolates of X. oryzae pv. oryzae were collected from different rice-gro...
以英国华威大学收集的十字花科蔬菜黑腐病菌野油菜黄单胞菌野油菜致病变种(Xanthomonas campestris pv.campestris)的6个生理小种菌株为材料,优化了该类菌种的AFLP分析体系包括DNA的提取、Mse I/EcoR I酶切时间、扩增反应体系的组成及染色方法等步骤,建立了一套适于该菌种的AFLP分析体系。该体系中各最优因素为:酶切体系为50 μL,模板DNA用量为600 n...
The identification of juvenile resistance to isolates Xcc512 (race 1) and Xcc524 (race 4) of Xanthomonas campestris pv. campestris (Xcc) was performed in a screening of Brassica rapa vegetable core co...
Laboratory assays were conducted to detect and identify Xanthomonas axonopodis pv. phaseoli on bean seeds collected from naturally contaminated commercial crops. Semi-selective media, viz. Xanthomonas...
Seed transmission of Xanthomonas campestris pv. vignicola was investigated to ascertain the importance of seed as a primary source of inoculum for bacterial blight disease in cowpea. The study was car...
The plant-pathogenic prokaryote Xanthomonas oryzae pv. oryzae (Xoo) causes bacterial blight, one of the most important diseases of rice. The bacterium is a model organism for the analysis of plant-pat...
Localization of hydrogen peroxide (H2O2) accumulation during the interaction between rice and Xanthomonas oryzae pv. oryzae (X. oryzae pv. oryzae) was observed by histochemical analysis and electron m...
A new bacterial disease was observed on leaves of broccoli (Brassica oleracea L. var. italica Plen.) in a field in Gunma Prefecture, Japan in 2001. The causal agent was identified as Xanthomonas cam...
Bacterial shoot blight (BSB) disease, caused by Pseudomonas syringae pv. theae (P.s.t.), is a major disease of tea (Camellia sinensis) in western Japan. Severe outbreaks of BSB disease are associa...

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