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Occurrence of Disease Causing Organisms Including Bacteriophages in Indigenous Fermented Milk Products
Coliphages dahi lassi shrikhand total bacterial count
2010/9/30
The objective of this investigation is to focus on such microbial changes, which are a consequence of unhygienic practices during production, incomplete fermentation and poor storage conditions. In In...
Bacteriophages as surface and ground water tracers
water tracers Bacteriophages quantitative analysis
2009/5/27
Bacteriophages are increasingly used as tracers for quantitative analysis in both hydrology and hydrogeology. The biological particles are neither toxic nor pathogenic for other living organisms as th...
Isolation and Characterization of Lactococcal Bacteriophages from Cultured Buttermilk Plants in the United States
buttermilk lactococci bacteriophage
2008/3/31
From July 1993 and June 1994, 27 different lactococcal bacteriophages were isolated from 27 US cultured buttermilk plants located in 23 states. Phages were characterized by DNA homology, electron micr...
Isolation and Characterization of Temperate and Virulent Bacteriophages of Lactobacillus plantarum
Lactobacillus plantarum bacteriophages isolation characterization
2008/3/22
Several bacteriophages that are able to infect Lactobacillus plantarum have been isolated by induction of lysogenic strains with mitomycin C and by enrichment of samples from different origins. Two cl...