搜索结果: 1-15 共查到“Iron absorption”相关记录30条 . 查询时间(0.096 秒)
A 1-h time interval between a meal containing iron and consumption of tea attenuates the inhibitory effects on iron absorption: a controlled trial in a cohort of healthy UK women using a stable iron isotope
iron bioavailability iron deficiency hepcidin polyphenols tea
2018/11/21
Background: Tea has been shown to be a potent inhibitor of nonheme iron absorption, but it remains unclear whether the timing of tea consumption relative to a meal influences iron bioavailability.
Consumption of galacto-oligosaccharides increases iron absorption from a micronutrient powder containing ferrous fumarate and sodium iron EDTA: a stable-isotope study in Kenyan infants
anemia galacto-oligosaccharides GOS infants iron deficiency
2018/11/16
Background: Whether consumption of prebiotics increases iron absorption in infants is unclear.
Consumption of galacto-oligosaccharides increases iron absorption from a micronutrient powder containing ferrous fumarate and sodium iron EDTA: a stable-isotope study in Kenyan infants
anemia galacto-oligosaccharides GOS infants iron deficiency
2018/11/20
Background: Whether consumption of prebiotics increases iron absorption in infants is unclear.
The effect of lipids, a lipid-rich ready-to-use therapeutic food, or a phytase on iron absorption from maize-based meals fortified with micronutrient powders
iron absorption macronutrients lipid ready-to-use therapeutic food RUTF micronutrient powder MNP lipid-based nutrient supplements LNS
2018/11/14
Background: Ready-to-use-therapeutic foods (RUTFs) high in lipid, protein, and iron are used to treat malnutrition. Lipids increase gastric residence time, which could increase iron absorption, partic...
The effects of fat loss after bariatric surgery on inflammation, serum hepcidin, and iron absorption: a prospective 6-mo iron stable isotope study
obesity iron deficiency iron absorption hepcidin inflammation stable isotopes
2018/12/14
Background: Iron deficiency is common in obese subjects. This may be due to an increase in serum hepcidin and a decrease in iron absorption from adiposity-related inflammation.
The effects of fat loss after bariatric surgery on inflammation, serum hepcidin, and iron absorption: a prospective 6-mo iron stable isotope study
obesity iron deficiency iron absorption hepcidin inflammation stable isotopes
2018/12/18
Background: Iron deficiency is common in obese subjects. This may be due to an increase in serum hepcidin and a decrease in iron absorption from adiposity-related inflammation.
Green tea or rosemary extract added to foods reduces nonheme-iron absorption
green tea rosemary radioisotopes
2016/6/13
Phenolic compounds act as food antioxidants. One
of the postulated mechanisms of action is chelation of prooxidant
metals, such as iron. Although the antioxidative effect is desirable,
this mechani...
Improving iron absorption from a Peruvian school breakfast meal by adding ascorbic acid or Na2EDTA
Iron iron absorption stable isotope
2016/6/12
Iron-fortified school breakfasts have been introduced
in Peru to combat childhood iron deficiency.
Effect of ascorbic acid intake on nonheme-iron absorption from a complete diet
nonheme-iron ascorbic acid
2016/6/12
Ascorbic acid has a pronounced enhancing effect
on the absorption of dietary nonheme iron when assessed by
feeding single meals to fasting subjects. This contrasts with the
negligible effect on iro...
Inositol phosphates with different numbers of phosphate groups influence iron absorption in humans
Phytate inositol phosphates iron absorption
2016/6/1
Inositol hexaphosphate (IP6) is a well-known
inhibitor of iron absorption, whereas the effects of the less-phosphorylated
derivatives of IP6 are less known.
Nonheme-iron absorption, fecal ferritin excretion, and blood indexes of iron status in women consuming controlled lactoovovegetarian diets for 8 wk
Nonheme-iron absorption bioavailability iron status
2016/5/31
The characteristics of vegetarian diets suggest
that these diets would have lower dietary iron bioavailability
than nonvegetarian diets, but there is no evidence of iron deficiency
in vegetarians.
Influence of prenatal iron and zinc supplements on supplemental iron absorption, red blood cell iron incorporation, and iron status in pregnant Peruvian women
Stable isotopes iron zinc
2016/5/30
We aimed to examine the influence of iron status on
iron absorption during pregnancy by measuring supplemental
iron absorption, red blood cell iron incorporation, and iron status
in pregnant women.
In Ivorian school-age children, infection with hookworm does not reduce dietary iron absorption or systemic iron utilization, whereas afebrile Plasmodium falciparum infection reduces iron absorption by half
Cô te d’Ivoire afebrile Plasmodium hookworm Schistosoma haematobium inflammation hepcidin stable isotopes iron absorption anemia
2018/12/24
Background: In sub-Saharan Africa, parasitic diseases and low bioavailable iron intake are major causes of anemia. Anemia results from inflammation, preventing iron recycling and decreasing dietary ir...
Effects of carnosine for the iron absorption and gastric secretion in rats
iron absorption gastric secretion rats
2009/4/1
Iron is an essential element for all living organisms. It is a key functional component of oxygen transporting and storage molecules and of many enzymes. It is well established that the bioavailabilit...
Tempe Fermentation of Whole Grain Barley Increased Human Iron Absorption and In Vitro Iron Availability
Iron absorption in vitro iron availability whole grain
2009/1/16
In this study, iron absorption from a tempe fermented whole-grain barley meal was measured, and results were compared to in vitro estimation of available iron from an equivalent meal. The tempe meal (...