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The Effects of Biological and Chemical Treatment on Gray Mold Disease in Tomatoes Grown under Greenhouse Conditions
Tomato Botrytis cinerea Pseudomonas fluorescens biocontrol chemical control
2009/1/9
A total of 163 bacterial strains isolated from tomato leaves were evaluated for their ability to suppress gray mold (Botrytis cinerea Pers. ex Fr.) on tomatoes, and 4 strains consistently reduced the ...