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Improving enzymatic hydrolysis of acid-pretreated bamboo residues using amphiphilic surfactant derived from dehydroabietic acid
Amphiphilic surfactant Bamboo Acid pretreatment Enzymatic hydrolysis Lignin adsorption site
2024/3/5
In this work, amphiphilic surfactant was obtained using dehydroabietic acid from pine rosin and then preadsorbed with acid-pretreated bamboo residues (AP-BR) to block the residual lignin adsorption si...
Structural, thermal, and hydrolysis properties of large and small granules from C-type starches of four Chinese chestnut varieties
Chinese chestnut Granule size Hydrolysis properties Starch Structural properties Thermal properties
2023/8/9
Large and small granules were separated from C-type starches of four Chinese chestnut varieties growing in the same environment. They had similar amylose contents from 17.7% to 20.2% and showed C-type...
A comparative study of lignocellulosic nanofibrils isolated from celery using oxalic acid hydrolysis followed by sonication and mechanical fibrillation
Celery Lignocellulosic nanofibrils Oxalic acid hydrolysis Disk grinding
2024/3/12
Two lignocellulosic nanofibrils (LCNF) were produced from celery using oxalic acid hydrolysis and sonication (OS) or refining by a SuperMassColloider grinder treatment (MT). Physicochemical properties...
Sensing cooperativity in ATP hydrolysis for single multisubunit enzymes in solution
Sensing cooperativity ATP hydrolysis single multisubunit enzymes solution
2015/12/11
In order to operate in a coordinated fashion, multisubunit enzymes use cooperative interactions intrinsic to their enzymatic cycle, but this process remains poorly understood. Accordingly, ATP number ...
Toward an antibody peptidase: Mechanistic studies of peptide-bond hydrolysis
Antibody peptide enzyme hydrolysis peptide peptide bond hydrolysis temperature primary amine derivatives
2014/12/11
To maximize the probability of obtaining an antibody peptidase, an efficient assay for the hydrolysis of peptide bonds was developed. Two methods for detecting the uncatalyzed rate of hydrolysis of a ...
Acid and alkaline hydrolysis extraction of non-extractabke polyphenols in blueberries optimisation by response surface methodology
blueberry polyphenols acid hydrolysis process alkaline hydrolysis process response surface analysis
2014/7/10
Polyphenols, including extractable polyphenols (EPP) and non-extractable polyphenols (NEPP), are natural and secondary metabolic substances in plants that have beneficial properties to human health. H...
Optimization of Hydrolysis Conditions for Iron Binding Peptides Production from Shrimp Processing Byproducts
Iron Binding Peptides Production Hydrolysis
2016/6/2
Iron is one of the most popular trace elements in body and plays very important role in metabolism or construction of body. Organic iron from various sources for curing iron-deficiency anemia was one ...
Correlation between the Degree of Hydrolysis and the Peptide Profile of Whey Protein Concentrate Hydrolysates: Effect of the Enzyme Type and Reaction Time
Hydrolysis Peptide Profile
2016/6/2
The use of protein hydrolysates for the development of new food products requires their prior characterization including the determination of the degree of hydrolysis (DH) and the distribution of pept...
Comparison between thermal hydrolysis and enzymatic proteolysis processes for the preparation of tilapia skin collagen hydrolysates
fish skin gelatin hydrolysate antioxidant activity autoclaving proteases
2014/2/24
The tilapia (Oreochromis niloticus) skin hydrolysate was produced by thermal or enzymatic hydrolysis processes. Several product characteristics were studied such as the average molecular weight, 2,2-d...
Adsorption and Catalytic Hydrolysis of Carbaryl and Atrazine on Pig Manure–Derived Biochars: Impact of Structural Properties of Biochars
Biochar Carbary Atrazine Sorption Hydrolysis
2013/12/12
This is a PDF file of an unedited manuscript that has been accepted for publication.As a service to our customers we are providing this early version of the manuscript.The manuscript will undergo copy...
Two-Stage Dilute Acid Hydrolysis of Dairy Manure for Nutrient Release, Solids Reduction and Reducing Sugar Production
Microwave Advanced Oxidation Solids Destruction Reducing Sugar Generation Nutrient Solubilization
2013/3/8
The microwave enhanced advanced oxidation process (MW/H2O2-AOP) aided with dilute sulfuric acid was applied in a two-stage treatment of dairy manure for nutrient release, solids reduction, and reducin...
Research on Photocatalysis Properties of Nano TiO2/Mica Composite Material Prepared by the Method of Hydrolysis–Precipitation
Composite Material Hydrolysis – Precipitation Photocatalyst TiO2/M
2011/11/14
Using muscovite as the carrier, TiCl4 as the source of titanium, urea as the precipitating agent, nano-TiO2/mica photocatalyst (TiO2/M) was prepared by the method of hydrolysis–precipitation. The as -...
The Hydrolysis of Gelatin and its Treatment for Waste Drilling Fluid
Flocculation Gelatin Hydrolysis Leather Waste Waste Drilling Fluid
2011/12/20
The most used flocculants in treatment of waste drilling water are PAM flocculants. But its polymeric monomer often has toxicity. Gelatin is a non-toxic, amphipathic natural macromolecule. The floccul...
Effect of Enzymatic Hydrolysis on the Juice Yield from Bael Fruit (Aegle marmelos Correa) Pulp
Enzymatic Hydrolysis Bael Fruit
2016/6/1
The effect of incubation temperature (28.18-61.82°C), incubation time (97.5-652.5 min) and pectinase concentration (0.64-7.36 mg/25 g bael pulp) on juice yield, viscosity and clarity of juice were stu...
Optimization and production of antifungal hydrolysis enzymes by streptomyces aureofaciens against Colletotrichum gloeosporioides of mango
Antifungal Colletotrichum Gloeosporioides
2013/3/4
We isolated naturally occurring actinomycetes with an ability to produce metabolites having antifungal property against, Colletotrichum gloeosporioides, the causal agent of mango anthracnose. One prom...