搜索结果: 1-5 共查到“pectinase”相关记录5条 . 查询时间(0.103 秒)
Plant Cell Wall Degrading Enzymes, Pectinase and Cellulase, in the Digestive System of the Red Palm Weevil, Rhynchophorus ferrugineus (Coleoptera: Curculionidae)
Rhynchophorus ferrugineus digestive carbohydrase midgut pectin
2015/3/11
In digestion, the red palm weevil, Rhynchophorus ferrugineus, has been adapted to overcome the plant cell wall barrier,
specially lignocellulosic and pectic compounds, by producing cellulase and pec...
Optimization of Solid-state Fermentation for Acidophilic Pectinase Production by Aspergillus niger Jl-15 Using Response Surface Methodology and Oligogalacturonate Preparation
Acidophilic Pectinase Production Methodology
2016/6/1
Polygalacturonases that hydrolyzed the α-(1,4) glycosidic linkages of pectin is one of widely used industrial enzymes and applied in food, feed, paper and pulp, fruit juice and textile industries. To ...
苹果汁酶解工艺参数对感官品质与香气构成的影响（Effect of Pectinase Processing Parameters on Sensory Quality and Aroma Components of Apple Juice）
苹果汁 酶解 感官品质 香气
2010/12/28
利用响应曲面分析方法，研究了苹果汁酶解工艺参数（果胶酶用量、酶解温度、酶解时间）对苹果汁感官品质及香气构成的影响。结果表明：酶解时间、酶用量对苹果汁感官品质的影响极为显著(P＜0.01)，因素主次效应为：酶解时间、酶用量、酶解温度。苹果汁酶解的最佳工艺参数为：果胶酶用量0.04g/L，酶解时间2.77h，酶解温度47.5℃。利用顶空固相微萃取方法对苹果汁香气成分进行分析，并通过多元回归分析构建...
Exploration of Regional Agrowastes for the Production of Pectinase by Aspergillus niger
Sarvamangala R. Patil Agasar Dayanand
2009/3/12
The aim of this study was to evaluate locally available pectin rich agrowastes, viz. lemon peel, sorghum stem and sunflower head, as substrates for the production of pectinase by Aspergillus niger DMF...
Effect of culture age on mepanipyrim-mediated inhibition of pectinase secretion in Botrytis cinerea
anilinopyrimidine mepanipyrim fungicide Botrytis cinerea
2009/3/5
The fungicide mepanipyrim tended to affect both mycelial growth and pectinase secretion of younger B. cinerea mycelia more strongly than older cultures, which is suggestive of its mode of action. Me...