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Red seaweeds, including those in sushi, thrive despite ancestor's loss of genes（图）
Red seaweeds ancestor loss of genes
2019/11/5
You'd think that losing 25 percent of your genes would be a big problem for survival. But not for red algae, including the seaweed used to wrap sushi.Red algae include phytoplankton and seaweeds, also...
Mineral Contents of Indonesian Seaweeds and Mineral Solubility Affected by Basic Cooking
Ca boiling Indonesia
2009/6/18
This experiment was carried out to study the mineral contents and profiles of several Indonesian green, brown, and red seaweeds, and to evaluate the solubilities of Ca and Mg as affected by boiling in...
Effects of Extracts from Tropical Seaweeds on DPPH Radicals and Caco-2 Cells Treated with Hydrogen Peroxide
Seaweed ethanol extract acetone extract
2009/5/20
Edible seaweeds were collected from Indonesia, a tropical country that does not show seasonal variations in temperature, to evaluate their health-related activities. Ethanol and acetone extracts were ...