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SELECTION OF INDIGENOUS YEAST STRAINS ISOLATED FROM CV. GEWURZTRAMINER FROM ILOK WINEGROWING REGION
axis deer Axis axis Brijuni National Park
2010/12/6
The axis deer (Axis axis) was imported from Germany and introduced into Brijuni in 1911. Brijuni are a group of islands in the Adriatic Sea along the western coast of the southern peak of the Istrian ...
Growth Performance and Antibody Response of Broiler Chicks Fed Yeast Derived β-Glucan and Single-strain Probiotics
Yeast Derived β-Glucan Single-strain Probiotics Growth Performance Antibody Response Cecal Microflora Broiler Chickens
2016/4/28
A study was conducted to evaluate the effects of dietary yeast derived β-glucan and single-strain probiotics on the growth performance and antibody response in broiler chicks. Six hundred and thirty 1...
DETERMINATION OF KILLER CHARACTER OF WINE YEAST ISOLATED FROM ISTRA
Saccharomyces cerevisiae killer toxin ds plasmids
2010/12/6
Wild wine yeasts with killer phenotype are widespread in many wine regions of the world. The presence of killer yeasts may become particularly important in wine fermentations conducted by inoculation ...
Effects of Supplemental Yeast (Saccharomyces cerevisiae) Culture on NDF Digestibility and Rumen Fermentation of Forage Sorghum Hay in Nubian Goat’s Kids
Nubian goat yeast culture forage sorghum NDF digestibility
2010/11/9
Twelve male Nubian goats’ kids fed a basal diet of Forage sorghum hay were used to investigate the effect of Saccharomyces cerevisiae culture (Diamond V) supplementation (0, 2.5, 5 g/day) on feed inta...
Mutation Induction for Genetic Improvement of Saccharomyces boulardii Which Used as Probiotic Yeast
Mutation γ irradiation Nutritional requirement Bile salt tolerance Antimicrobial activity
2010/11/9
Saccharomyces boulardii was used to examine the changes in two important points; the ability to tolerate 3%Bile salts and the antimicrobial activity on some harmful indicator microorganisms; following...
Effects of Dietary Supplementation of Copper Chelates in the Form of Methionine, Chitosan and Yeast in Laying Hens
Egg Production Chelates Copper Methionine-Cu Layer
2016/4/21
An experiment was conducted to investigate the effects of dietary supplementation of copper chelates in the form of methionine, chitosan and yeast on the performance of laying hens. Four hundred ISA B...
Growth, Yield and Seed Quality of Soybean (Glycine max L.) As Affected by Organic, Biofertilizer and Yeast Application
Soybean organic manure biofertilizer yeast yield
2010/11/8
During two summer seasons in Egypt, pots experiments were carried out at 2004 and 2005 seasons
in order to investigate the effect of application of organic manure, biofertilizer and yeast (Candida tr...
Effects of Strains of Saccharomyces cerevisiae and Incubation Conditions on the In vitro Degradability of Yeast and Roughage
Yeast Degradability Rice-straw Italian-ryegrass Sorghum Incubation-condition
2016/4/19
The in vitro degradability of yeast and the effect of yeast on the in vitro degradability of forage may differ in terms of the specific yeast strains or their incubation conditions. Thus in experiment...
Effect of Supplementary Dietary L-carnitine and Yeast Chromium on Lipid Metabolism of Laying Hens
Laying Hens Yeast Chromium L-carnitine Lipid Metabolism Synergic Effect
2016/4/18
There was no side effect on production performance of laying hens while chromium or (and) L-carnitine reduced liver lipid, abdominal fat and egg yolk cholesterol.
The Effects of the Addition of Baker’s Yeast on the Functional Properties and Quality of Tarhana, a Traditional Fermented Food
soup fermentation tarhana yeas flour
2014/3/17
As a fermented product, tarhana is the dry form of yogurt-cereal mixture and represents an important part of the
diets of many people in different countries including Turkey. In the present study, t...
Supplemental Enzymes, Yeast Culture and Effective Micro-organism Culture to Enhance the Performance of Rabbits Fed Diets Containing High Levels of Rice Bran
Rabbits Enzymes Yeast Effective Micro-organisms Feed Digestibility
2016/4/15
An experiment was carried out to study the effects of exogenous enzymes (cellulases and proteases), yeast culture and effective micro-organism (EM) culture on feed digestibility and the performance of...
Manipulation of Rumen Fermentation by Yeast: The Effects of Dried Beer Yeast on the In vitro Degradability of Forages and Methane Production
Yeast Ruminal Microbes Whole Crop Corn Rice Straw Italian-ryegrass Methane
2016/4/14
The effects of the addition of yeast on in vitro roughage degradability and methane production were investigated in order to clarify the effects of yeast on the rumen microbes and to establish methods...
Factors Affecting Oxygen Uptake by Yeast Issatchenkia orientalis as Microbial Feed Additive for Ruminants
Issatchenkia orientalis Oxygen Uptake Rate Viability Vitality Volatile Fatty Acids Yeast Culture
2016/4/13
The objective of this work was to evaluate a thermotolerant yeast Issatchenkia orientalis DY252 as a microbial feed additive for ruminants. In the present study, the influence of volatile fatty acids ...
Effect of Feeding Yeast Culture from Different Sources on the Performance of Lactating Holstein Cows in Saudi Arabia
Dairy Cows Yeast
2016/4/8
One hundred-fifty lactating, multiparous cow at post-peak of lactation were used to examine the effect of dietary yeast supplementation on milk production, milk composition and ruminal fermentation. T...