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Effects of Physical Form and Urea Treatment of Rice Straw on Rumen Fermentation, Microbial Protein Synthesis and Nutrient Digestibility in Dairy Steers
Rice Straw Urea Treatment Physical Forms Rumen Fermentation Microbial Protein Synthesis
2016/5/16
This study was designed to determine the effect of physical form and urea treatment of rice straw on rumen fermentation, microbial protein synthesis and nutrient digestibility. Four rumen-fistulated d...
Rumen Fermentation and Performance of Lactating Dairy Cows Affected by Physical Forms and Urea Treatment of Rice Straw
Rumen Fermentation Microbial Protein Synthesis Dairy Cows
2016/5/12
The aim of this study was to determine the effect of different physical forms and urea treatment of rice straw on feed intake, rumen fermentation, and milk production. Four, multiparous Holstein cross...
Determination of Genetic Diversity among Korean Hanwoo Cattle Based on Physical Characteristics
Dairy Cattle Milk Yield, Selection Somatic Cell Count Tropics
2016/5/10
Somatic cells count (SCC), milk yield (MY) and pedigree information of 2,791 first lactation cows that calved between 1990 and 2010 on 259 Thai farms were used to estimate genetic parameters and trend...
Determination of Genetic Diversity among Korean Hanwoo Cattle Based on Physical Characteristics
Hanwoo Phenotypic Characteristics Genetic Diversity Genetic Distance Phylogenetic Tree
2016/5/10
This study was conducted to establish genetic criteria for phenotypic characteristics of Hanwoo cattle based on allele frequencies and genetic variance analysis using microsatellite markers. Analysis ...
The Effects of Raw and Physical Processed Common Vetch Seed (Vicia sativa) on Laying Performance, Egg Quality, Metabolic Parameters and Liver Histopatology of Laying Hens
Common Vetch Seed Processing Method Laying Performance Egg Quality Metabolic Parameter Liver Histopatology
2016/5/9
This experiment was designed to evaluate the effects of the processing method of common vetch seed (CVS) (Vicia sativa) on laying performance, egg quality, metabolic parameters and liver histopatology...
Studies of the Microbial and Physical Properties of Oriental Style Dairy Product Kou Woan Lao with Probiotics
Kou Woan Lao Lao-chao Probiotics Rhizopus javanicus Saccharomyces cerevisiae
2016/4/19
The objective of this research was to combine the physiological functionality of probiotics (Lactobacillus acidophilus and Bifidobacterium longum) and the milk-clotting activity of culture filtrate fr...
Effects of Surgical Caponization on Growth Performance, Fiber Diameter and Some Physical Properties of Muscles in Taiwan Country Chicken Cockerels
Capon Androgen Growth Physical Properties Fiber Diameter
2016/4/8
An experiment was conducted to determine the effects of caponization on the growth performance, breast and thigh muscles physical properties and fiber diameter of the Pectoralis major and Gastrocnemiu...