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Bacteria trapped -- and terminated -- by graphene filter: Laser-induced graphene to remove pathogens from the air
Bacteria trapped terminated graphene filter pathogens
2019/10/10
Airborne bacteria may see what looks like a comfy shag carpet on which to settle. But it's a trap.
Rice University scientists have transformed their laser-induced graphene (LIG) into self-sterilizing...
![](http://www.firstlight.cn/upload/imgfile/201910/23/2019102315459810.jpg)
Robot arm 'tastes' with engineered bacteria(图)
Robot arm engineered bacteria University of California
2019/10/23
A robotic gripping arm that uses engineered bacteria to "taste" for a specific chemical has been developed by engineers at the University of California, Davis, and Carnegie Mellon University. The grip...
Scientists build bacteria-powered battery on single sheet of paper
Scientists bacteria-powered battery single sheet of paper
2017/1/9
Instead of ordering batteries by the pack, we might get them by the ream in the future.Researchers at Binghamton University, State University of New York have created a bacteria-powered battery on a s...
Computer Model Is ‘Crystal Ball’ for E. Coli Bacteria
Computer Model Crystal Ball E. Coli Bacteria
2016/11/4
It’s difficult to make predictions, especially about the future, and even more so when they involve the reactions of living cells — huge numbers of genes, proteins and enzymes, embedded in complex pat...
Plantaricin IIA-1A5 from Lactobacillus plantarum IIA-1A5 Retards Pathogenic Bacteria in Beef Meatball Stored at Room Temperature
Lactobacillus plantarum Pathogenic Bacteria
2016/6/2
This study aims to demonstrate the efficiency of antibacterial activity of plantaricin IIA-1A5 in meatball when stored at room temperature. The results revealed addition of plantaricin IIA-1A5 to meat...
Application of lactic acid bacteria for production of fermented beverages based on rice flour
cITP HPLC fermentation rice sensory analysis viscosity
2015/10/9
We investigated the suitability of rice flour for fermented beverage production using various strains of lactic acid bacteria. Fermentation led to a decrease in pH from 5.04–5.17 to 3.74–4.35. At the ...
Attributes of Low-Fat Yogurt and Kareish Cheese Made Using Exopolysaccharides Producing Lactic Acid Bacteria
Kareish Cheese Made Low-Fat Yogurt
2016/6/2
To improve properties of low-fat yoghurt and kariech cheese, two mixed cultures of Exopolysaccharide (EPS)-producing Lactic Acid Bacteria (LAB) were used to manufacture them. To study the activity of ...
ESBL-producing bacteria and MRSA isolated from poultry and turkey products imported from Italy
ESBL MRSA antibiotic resistance chicken turkey retail products
2015/3/30
ESBL and MRSA-producing bacteria in food-producing animals may contribute to increased incidences of infection in humans. This study was carried out on 38 samples obtained from 32 chickens and 6 turke...
Improved Screening Procedure for Biogenic Amine Production by Lactic Acid Bacteria and Enterobacteria
amino acid decarboxylase monolayer culture
2015/3/4
An improved screening procedure was developed for the detection of amino acid decarboxylase-positive microorganisms
(especially lactic acid bacteria and Enterobacteria). Monolayer culture and double...
Lactic Acid Bacteria Mediated Phenolic Bioactive Modulation From Fruit Systems For Health Benefis
Lactic Acid Bacteria Mediated Phenolic Bioactive Modulation Fruit Systems For Health Benefits
2014/10/27
Chronic oxidation linked diseases are on a rise and are one of the leading causes of death globally. Epidemiological evidence increasingly points towards consumption of fruits and vegetables as a prev...
Antilisterial activity of lactic acid bacteria against Listeria monocytogenes strains originating from different sources
Listeria starter culture antilisterial effect bacteriocin sensivitivy biopreservative agent
2014/7/10
Eight individual bacteriocin-producing lactic acid bacteria (LAB) strains and three bacteriocin-non-producing cheese starter cultures were evaluated for their ability to inhibit the growth of six List...
Microphytobenthic extracellular polymeric substances (EPS) in intertidal sediments fuel both generalist and specialist EPS-degrading bacteria
Microphytobenthic extracellular polymeric substances EPS in intertidal sediments fuel both generalis specialist EPS-degrading bacteria
2014/4/2
Microphytobenthic biofilms contain high concentrations of carbohydrate-rich extracellular polymeric substances (EPS) that are important in sediment carbon cycling. Field measurements at two locations ...
Improved detection of Ochratoxin A by marine bioluminescent bacteria V. harveyi BA
bioluminescence toxicity OTA V. harveyi BA
2014/2/24
We applicate the bioluminescent assay system for evaluating the toxicity of Ochratoxin A (OTA). The optimum conditions for the growth and bioluminescence of V. harveyi BA were investigated, including ...
Biological activities of essential oils and methanol extracts of five Ocimum species against pathogenic bacteria
antibacterial activity essential oil GC-MS Ocimum species
2014/2/24
The essential oils and methanol extracts of Ocimum basilicum L., Ocimum kilimandscharicum Guerke, Ocimum gratissimum L, Ocimum canum Sims, and Ocimum tenuiflorum L. (green type) were examined for thei...
Coliform Bacteria: The Effect of Sediments on Decay Rates and on Required Detention Times in Stormwater BMPs
Fecal Indicator Bacteria Decay Rate Sediment Nutrients Organic Carbon Best Management Practices (BMPs)
2013/3/11
Fecal indicator bacteria, such as total coliforms and E. coli, are a challenge to control in urban and rural stormwater runoff. To assess the challenges of improving bacterial water quality standards ...