搜索结果: 1-2 共查到“食品生物化学 Hypertension”相关记录2条 . 查询时间(0.061 秒)
Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial–
DASH diet lipoproteins saturated fat triglyceride blood pressure dairy
2018/11/27
Background: The DASH (Dietary Approaches to Stop Hypertension) dietary pattern, which is high in fruit, vegetables, and low-fat dairy foods, significantly lowers blood pressure as well as low-density ...
Flavonoid intake and incident hypertension in women
cohort diet flavonoids hypertension prospective
2018/11/29
Background: Intake of flavonoid-containing food has been shown to have a beneficial effect on blood pressure in short-term randomized trials. There are limited data on total flavonoid and flavonoid-su...