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Methodology of processing the results of field experiment monitoring of the technological procedure of sowing
coulter trajectory acceleration amplitude curve Fourier transform
2016/4/5
The non-uniformity of distribution of seeds sown in a row influences their productivity. To analyse and eliminate the
causes of non-uniformities, the straight motion of coulters must be separated fr...
The analysis of relationships between chemical composition, physical, technological and health indicators and freezing point in raw cow milk
dairy cow health state secretion disorder milk components physical indicator technological property
2015/6/8
The milk freezing point (MFP) is used for the control of milk food chain quality especially for possible adulteration with water. A crucial issue is the acceptance of the legislative discrimination li...
Determination of the effect of microbial transglutaminase on technological properties of common carp (Cyprinus carpio L.) meat
processing common carp enzyme NaCl transglutaminase
2015/6/2
The aim of this study was to evaluate the effect of microbial transglutaminase (TG) on processed meat of common carp (Cyprinus carpio L.). Three levels of microbial transglutaminase (0.5, 1.0 and 1.5%...
The Impact of Ripening Time on Technological Quality Traits, Chemical Change and Sensory Characteristics of Dry-cured Loin
Dry-cured Ham Ripening Time Quality Fatty Acid Sensory
2016/5/18
The effect of ripening time on the technological quality traits, fatty acid compositions and sensory characteristics of dry-cured loin was studied. Pork loins (n = 102) at 24 h post-mortem were used t...
Effect of Cattle Breeds on Milk Composition and Technological Characteristics in China
Cattle Breed Buffalo Milk Buffer Capacity Rheological Property Zeta Potential
2016/5/12
Cattle breeds have a striking effect on milk, including milk composition and technological characteristics. This study aims to compare milk composition, acidification activity, viscosity, milk dispers...
Extent of technological change in rice cultivation over four decades in West Bengal, India
factor contributor green revolution HYV seed spatial change technological change Total Factor Productivity
2014/2/24
Rice is a principal food crop which occupies nearly a one-fourth of the gross irrigated area in India. However, the present study attempts to judge the essence of the Green Revolution in rice cultivat...
A Joint Australia–China Report on Strengthening Investment and Technological Cooperation in Agriculture to Enhance Food Security
Australia China Report Technological Cooperation in Agriculture Enhance Food Security
2012/12/24
It is a pleasure to present this joint study between Australia and China on how to strengthen investment and technological cooperation in agriculture to enhance food security. We— Australia’s Minister...
eResearch tools improve technological tracking of animals
animal tracking threatened species
2014/7/15
The tracking of Australian animals will be made easier thanks to a collaborative project between biologists and computer scientists at The University of Queensland (UQ).
Some Technological and Compositional Aspects of Set Yoghurt from Reconstituted Whole and Mixed Milk Powder
Set yoghurt whole milk powder skim milk powder composition quality shelf life
2010/12/16
Some Technological and Compositional Aspects of Set Yoghurt from Reconstituted Whole and Mixed Milk Powder。
ADOPTION OF RICE TECHNOLOGICAL PACKAGE BY THE FARMERS OF IRRIGATED PUNJAB
Oryza sativa farmers technology transfer Punjab Pakistan
2009/9/30
The adoption of modern production technologies has been the concern of developing
countries. The assessment of adoption process provides valuable information to the
researchers, extensionists and ...
TECHNOLOGICAL VALUE OF SPRING WHEAT OF ZEBRA CULTIVAR AS RELATED TO THE WAY OF NITROGEN AND MAGNESIUM APPLICATION
spring wheat nitrogen fertilization foliar fertilization
2010/12/8
A significant increase in grain yield was observed following soil fertilization with nitrogen up to the level of 90 kg·ha-1, independently of foliar fertilization. Among the examined variants of folia...
Economic Analysis of Production and Technological Change of Sawmill Industry in Japan
sawmill technological change structure of production total factor productivity translog cost function
2009/8/21
This study analyzed the production structure, factor substitutability and technological change of sawmill industry in Japan. Translog cost function was employed to achieve the objectives using annual ...
Evaluation of relationships between the technological parameters of winter wheat
winter wheat technological parameters correlations multivariate analysis
2009/3/31
Material for the research was winter wheat grain samples coming from field experiments carried out over 2003/2004-2005/2006 by the Department of Systems and Economics of Crop Production of IUNG-PIB P...
Grain yield and technological quality value of spring wheat cv. Nawra depending on nitrogen fertilization doses and tImE OF its application
spring wheat grain yield yield components grain quality
2009/3/31
The aim of this research was to determine the influence of nitrogen fertilization doses and time of its application on the grain yield, yield components and grain quality of spring wheat cv. Nawra. T...
EFFECT OF NITROGEN FERTILIZATION DOSES AND WAY OF ITS APPLICATION ON YIELD AND TECHNOLOGICAL QUALITY OF WINTER WHEAT CULTIVARS GRAIN
gluten falling number nitrogen fertilization winter wheat cultivars
2009/3/31
The grain yield and technological quality of two winter wheat cultivars Sukces and Tonacja depending on nitrogen fertilization doses and way of N application were determined and described in the fiel...