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Evaluation of Genetic Variability in Algerian Clover (Trifolium L.) Based on Morphological and Isozyme markers
clover isozymes morphology PAGE polymorphism
2015/7/2
Genetic variation within and among fifteen Trifolium species represented by 157 accessions was assessed using
morphological and isozyme markers. Most of morphometric characters contributed to the di...
VARIABILITY ANALYSIS OF SELECTED QUANTITATIVE CHARACTERISTICS IN EDIBLE POTATO VARIETIES
variance components tuber yield starch content dry matter content vitamin C content edible potato
2009/3/31
The paper presents the variability analysis of some quantitative characteristics, that is of tuber yield, starch content and yield, dry matter content and yield and vitamin C content in selected edib...
Assessment of Genetic Variability on Some Orange Accessions Using RAPD-DNA Markers
Orange Succary Summer orange Balady Abusoura Fruit characters RAPD-DNA and genetic analysis
2010/11/9
Seven local orange accessions; Acidless orange (succary), Valencia (summer orange), Common
orange (Balady) , Navel orange (Abusoura) and three unknown orange trees (No.1, 2 & 3) were collected from o...