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Effects of Nitrogen Application Rate on the Yields, Nutritive Value and Silage Fermentation Quality of Whole-crop Wheat
Nitrogen Application Nutritive Value Silage Whole-crop Wheat Yield
2016/11/10
Whole-crop wheat (Triticum aestivum L.) as forage has been extensively used in the world. In this study, the effects of N application rates on the yields, nutritive value and silage quality were inves...
The use of legume seed for expression and storage of high value proteins
pea pharming protein bodies soybean vaccine
2014/7/9
There is an ever growing need for the use of recombinant proteins both in medicine and industry; however their widespread use is limited by the lack of production capacity. Transgenic plants offer the...
Cultivation and domestication study of high value medicinal plant species (its economic potential and linkages with commercialization)
Domestication medicinal plants altitude economic potential farm lands
2011/1/12
This paper describes the domestication and economic potential of the cultivation of some therapeutically important medicinal plants. Pakistan is home to precious wide range of globally threatened spec...
Effect of Bio and Mineral Phosphorus Fertilizer on the Growth, Productivity and Nutritional Value of Fenugreek (Trigonella foenum graecum L.) in Newly Cultivated Land
Fenugreek Mineral Phosphorus Biological fertilizer Nutritional Value
2010/11/15
Two field experiments were carried out to study the effect of bio and mineral phosphorus
fertilizer on the growth, productivity and nutritional value of some fenugreek cultivars in newly cultivated l...
Nutritive value of the genetically divergent genotypes of lucerne (Medicago sativa L.)
Chemical composition genotypes lucerne
2011/1/11
The results of two years investigation of nutritive value of 5 lucerne genotypes are presented in this paper. In the course of three utilization cycles the average amount of crude protein was 197.0 g ...
THE INFLUENCE OF INTERCROPS AND FARMYARD MANURE FERTILIZATION IN CHANGEABLE WEATHER CONDITIONS ON CONSUMPTION VALUE OF POTATO TUBERS
potato fertilization intercrop
2010/12/9
The paper presents the results of research carried out over 1999-2002 with the aims to determine the influence of intercrops and farmyard manure fertilization on consumption value of potato tubers in ...
THE INFLUENCE OF UNDERSOWN CROPS AND STRAW BIOMASS ON YIELD AND NUTRITIONAL VALUE OF POTATO TUBERS
undersown crop yield nutritive value of tubers
2010/12/8
The paper presents the results of research carried out over 2001-2003 which aimed at describing the influence of undersown crops and spring barley straw fertilization on chemical composition of table ...
Biomass production and feeding value of whole-crop cereal-legume silages
barley dry matter yield forage digestibility oats pea rye vetch wheat
2010/1/19
Biomass production and feeding value of whole-crop cereal-legume silages.
TECHNOLOGICAL VALUE OF SPRING WHEAT OF ZEBRA CULTIVAR AS RELATED TO THE WAY OF NITROGEN AND MAGNESIUM APPLICATION
spring wheat nitrogen fertilization foliar fertilization
2010/12/8
A significant increase in grain yield was observed following soil fertilization with nitrogen up to the level of 90 kg·ha-1, independently of foliar fertilization. Among the examined variants of folia...
Feeding Value and In situ Digestibility of Edible Canna for Silage
Canna edulis Feed analysis In situ digestibility Rumen Silage fermentation
2009/7/24
To assess the potentiality of edible canna (Canna edulis Ker-Gawl.) as economically and environmentally sound animal feed, the feeding value of silage prepared from aboveground parts was examined, in...
Changes in Nutritive Value of Italian Ryegrass (Lolium multiflorum Lam.) during Overwintering Period
Cold acclimation Fructan Italian ryegrass Water-soluble carbohydrate
2009/7/23
Changes in Nutritive Value of Italian Ryegrass (Lolium multiflorum Lam.) during Overwintering Period.
Preharvest Sprouting of Extremely Early-maturing Rice Cultivars with High Palatability and Its Relation to Falling Number Value
Falling number High palatabilty Preharvest sprouting Rice
2009/7/21
Extremely early-maturing rice cultivars often exhibit preharvest sprouting.A varietal difference has been found, and Koshihikari was more tolerant to preharvest sprouting than Mineasahi or Kinuhikari...
Grain yield and technological quality value of spring wheat cv. Nawra depending on nitrogen fertilization doses and tImE OF its application
spring wheat grain yield yield components grain quality
2009/3/31
The aim of this research was to determine the influence of nitrogen fertilization doses and time of its application on the grain yield, yield components and grain quality of spring wheat cv. Nawra. T...
VALUE OF SELECTED PAPILIONACEOUS CROPS GROWN IN STUBBLE INTERCROP ON LIGHT SOIL PART III. AFTER-EFFECT FOR SPRING WHEAT
stubble intercrop serradella field pea yellow lupin successive effect spring wheat
2009/3/31
The aim of the present research was to determine the after-effect of legumes: serradella, pea and yellow lupin, grown in stubble intercrop, for spring wheat. Field experiments were carried out at the ...
VALUE OF SELECTED PAPILIONACEOUS CROPS GROWN IN STUBBLE INTERCROP ON LIGHT SOIL PART II. CHEMICAL COMPOSITION AND MACRONUTRIENTS ACCUMULATION
stubble intercrop serradella field pea yellow lupin chemical composition
2009/3/31
Field experiments were carried out over 2002-2004, at the Experiment Station of the Faculty of Agriculture at Mochełek, in the vicinity of Bydgoszcz. The aim of the present research was to deter...