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Lecture 8 Safe storage of rice grain and post-harvest technology by HUANG Dahui
Safe storage rice grain post-harvest technology HUANG Dahui
2023/6/6
Lecture 8 Safe storage of rice grain and post-harvest technology by HUANG Dahui.
Effect of different harvest methods on olive yield and work capacity
Olive harvesting tool yield work capacity
2011/1/13
In this research, olives were harvested by four different methods (wood rake, wood stick, mechanical bough shaker + wood stick and electronic harvesting rake + wood stick) and an effort was made to de...
Effect of Irrigation and Cultivar on Seed Yield, Yield’s Components and Harvest Index of Sesame (Sesamum indicum L.)
Water Quantities seed yield Harvest index Sesame
2010/11/16
A field experiment was conducted during two successive seasons (2001/2002 and 2002/2003)
to investigate the effect of irrigation water quantities on yield and yield’s components of two sesame (sesamu...
Effects of Harvest Time on Shoot Biomass and Yield of Turmeric (Curcuma longa L.) in Okinawa,Japan
Dry matter accumulation pattern Dry matter translocation Harvest time Rhizomatous plant Root crop Yield-shoot ratio
2010/3/4
This study was conducted in 2003−2004, 2005−2006 and 2006−2007 in Okinawa, Japan (24−28ºN and 126−130ºE) to evaluate the effects of harvest time on biomass accu...
SENSORY ANALYSIS OF CUCUMBER VARIETIES AT DIFFERENT HARVEST TIMES II. PICKLING CUCUMBERS
Cucumis sativus canned fruits sensory properties
2010/12/8
During the period 2001-2002 sensory analysis of Bulgarian pickling cucumber varieties Toni, Iren and Pobeda was carried out. The varieties had identical parent female breeding line G-3. Fresh and cann...
Studies on Palatability of Rice Grown in Northern Kyushu : II. Effects of harvest time on palatability and physicochemical properties of milled rice
Amylose content Breakdown Maximum viscosity Northern Kyushu Palatability Protein content Rice
2009/8/6
This study was undertaken to study the effect of harvest time on palatability, protein content, amylose content and amylographic characteristics of milled rice in northern Kyushu. (1) The palatabilit...
Studies on Grain and Flour Quality of Wheat in Tohoku District:l. Effect of harvest time on grain and flour quality of wheat
Brabender Harvesting time Milling Quality
2009/8/5
The effect of harvesting time on wheat qualities was investigated with three main cultivars in Tohoku district, Kitakamikomugi, Koyukikomugi and Nanbukomugi from 1988 to 1990. These cultivars were har...
Cultivation of Sweet Sorghum (Sorghum bicolor (L.) Moench) and Determination of its Harvest Time to Make Use as the Raw Material for Fermentation,Practiced during Rainy Season in Dry Land of Indonesia
Cultivation Dry land Fermentation Harvest time Indonesia Monosodium glutamate Rainy season Sweet sorghum
2009/7/29
We cultivated sweet sorghum cultivars –Wray, Keller and Rio – to confirm the feasibility of cultivation in dry land of Indonesia for monosodium glutamate (MSG) production. Stem yield of Wray was 4,790...
Root System Morphology of Pepper and Melon at Harvest Stage Grown with Drip Irrigation under Desert Conditions in Baja California, Mexico
Capsium annuum L Cucumis melo L Desert Drip irrigation Mexico
2009/7/21
An international project between the Japanese and Mexican governments on crop production is being conducted in Guerrero Negro, Baja California, Mexico. The objective of the project is to establish a ...
Genotypic Differences in Dry Matter Accumulation, Nitrogen Use Efficiency and Harvest Index in Recombinant Inbred Lines of Rice under Hydroponic Culture
Dry matter accumulation Grain yield Harvest index Nitrogen use efficiency for dry matter accumulation Recombinant inbred line
2009/7/21
To examine the possibility of breeding high-yielding cultivars with high nitrogen use efficiency for dry matter accumulation (NUEd) and to provide simple criteria for the selecting and breeding high-y...
Effect of Harvest Time on the Quality and Palatability of Paddy Rice Cultivated by Aigamo Duck Farming System
Aigamo Aigamo duck Organic cultivation Palatability of rice
2009/7/16
The effect of harvest time on the quality and protein content of paddy rice cultivated by using an Aigamo duck (crossbreed of wild and domestic ducks) farming system was examined. Prefect rice grain w...
Damage of Wheat and Barley in 1998 Harvest Year by Unusual Weather in Kyushu and Yamaguchi districts
High temperature Long rain Kyushu districts Two-rowed barley Wet injury
2009/7/16
In Kyushu and Yamaguchi districts of Japan, poor emergence of wheat and barley was caused by a long rain in November, 1997. The long rain and high temperature at the reproductive stage also caused wet...
The Effect of Harvest Time on the Baking Quality of Wheat Breeding Line Tohoku 205
Extensogram Farinogram Harvest time Moisture content
2009/7/16
The effect of harvest time on baking quality was investigated with wheat breeding line Tohku205. Grains harvested at 30, 36, 40, 45, and 51 days after anthesis had 46.2, 42.1, 29.4, 22.8 and 25.3% moi...
Comparison of Yielding Ability, Yield Component and Harvest Index in New Rice Varieties Bred for Cold Climate Regions
Dry matter production Harvest index High yielding varieties Rice plant Sink size
2009/7/16
To clarify the high yielding characteristics of new rice varieties recently bred in the cold region of Japan, we examined their yielding ability, yield component and harvest index in 1996 (24 varietie...
Studies on the Varietal Difference of Harvest Index in Rice:Relationship between harvest index and morphological characteristics and leaf color
Harvest index High-yielding ability Leaf color Morpholgical characteristics
2009/7/15
To find useful indexes for the selection of new rice varieties having a high harvest index, the correlation of harvest index (HI) with morphological characteristics and leaf color was examined using 6...