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MALTING TIME OF BREWING BARLEY GRAIN AS A FACTOR MODIFYING THE QUALITY OF PILSNER TYPE MALT
wort extractivity natural loss
2010/12/8
The research was aimed at determining the effect of malting time of grain of selected varieties of brewing barley cultivated in Poland on the quality of Pilsner type malts, with consideration given to...
Application of Amid Black Staining Method to Acceptance Inspection of Malting Barley
Agricultural inspection Aleuron layer Amid black Appearance quality Germination Malting barley
2009/7/21
Application of Amid Black Staining Method to Acceptance Inspection of Malting Barley.
COMPETITION BETWEEN SPRING BARLEY AND FIELD PEAS UNDER DIVERSIFIED SOIL CONDITIONS PART II. INTENSITY OF COMPETITIVE INTERACTIONS
competition spring barley field peas light soil
2009/3/31
During a pot experiment run in three series over 2002-2005 on light and heavy soils, the process of competition between spring barley and field peas was investigated for three periods determined by th...
COMPETITION BETWEEN SPRING BARLEY AND FIELD PEAS UNDER DIVERSIFIED SOIL CONDITIONS pART I. BIOMASS ACCUMULATION AND PLANTS GROWTH RATE
competition spring barley field peas light soil heavy soil
2009/3/31
During a pot experiment run at the greenhouse laboratory of University of Warmia and Mazury in Olsztyn (53o46'26" N; 20o29'30" E) in three series over 2002- -2005 on light and heavy soils, the process...