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Notes on the life history of Prospaltella perniciosi Tower: (b) Th External anatomy of the squash bug, Anasa tristis DeG. (c) A New hymenopterous parasite on Aspidiotus perniciosus Comst. (d) Th Mechanism of the mouth parts of the squash bug, Anasa tristis DeG /
Prospaltella parniciosi Squash-bugs
2015/1/22
Notes on the life history of Prospaltella perniciosi
Tower: (b) Th External anatomy of the squash
bug, Anasa tristis DeG. (c) A New hymenopterous
parasite on Aspidiotus perniciosus Comst. (d) Th
M...
Influence of some chemical compounds as antitranspirant agents on vase life of Monstera deliciosa leaves
Monstera deliciosa anti-transpirants vase life enzyme
2011/2/22
This study was designed to determine the influence of anti-transpiration agents, MgCO3, Na2CO3 and glycerol, at four concentrations (2, 4, 6 and 8 %) on prolonging vase life of Monstera deliciosa cut ...
Effect of Age on the Auto-catalytic Ethylene Production and the Expression of Ethylene Biosynthetic Gene Dc-ACS1 in Petals of Long-life Carnations
Dianthus caryophyllus ethylene signal transduction
2011/2/24
We studied the effect of aging after the full-open stage on auto-catalytic ethylene production and the expression of genes for ethylene biosynthesis and signaling pathway following exogenous ethylene ...
Effects of Tea-Seed Saponins on the Vase Life,Hydraulic Conductance and Transpiration of Cut Rose Flowers
cut flower Rosa hybrida water relations
2009/9/9
Saponin(s) was extracted from tea seeds, and its effect on the vase life, transpiration from leaves and hydraulic conductance of stem segments in cut roses (Rosa hybrida L. cv. Sonia) were investigate...
Effects of Intermittent Warming on the Storage Life of ‘Kiyomi’ Tangor in a Low Temperature Room and Antioxidative Activity of Fruit Skin
Warming Storage Low Temperature Room Fruit Skin flavedo tissue
2009/7/13
This study investigated change in fruit quality and antioxidative activity of the flavedo tissue of fruit skin, to clarify intermittent warming (IW) effects on the storage life of ‘Kiyomi’ tangor (Sat...
Flowering Period, Ethylene Production of Male Flowers and Shelf Life Characteristics of Fruits in Low Sensitive Melon Cultivars with Ethylene
Fruits Melon Cultivars Ethylene
2009/7/13
Flowering period, ethylene production of male flowers and shelf life of fruit were comparatively investigated in four melon cultivars ‘King Nine’, ‘King Melty’, ‘O-3’ and ‘Harukei-3’. ‘King Nine’ and ...
Effect of Polyamines in the Vase Water on the Vase Life of Cut Rose Flowers
Rose Flowers Polyamines Vase Water
2009/7/13
Cut flowers of rose (Rosa hybrida Hort. cv. Noblesse) with a leaf-less short stem in vase water containing various additives were incubated in a growth chamber (23°C, a 12-hr photoperiod, 75% relative...
Effects of 1-Methylcyclopropene on Storage Life and Fruit Qualities of Three Apple Cultivars
Storage quality Ethylene production Fuji Jonagold Sansa
2009/7/10
The effects of ethylene action inhibitor (1-methylcyclopropene, 1-MCP) on the storage of three apple cultivars, ‘Sansa’, early-mature type, ‘Jonagold’, middle-mature type, and ‘Fuji’, late-mature type...
Effect of calcium and/or silverthiosufate (STS) treatment on the vase life of snapdragon (Antirrhinum majas L. cv. Athlete Red) was investigated. Cut flowers kept in water showed inflorescence bent, w...
Calcium Application Extends Postharvest Life of Carambola (Averrhoa carambola L.) Fruit
Ca-EDTA fruit filmness oxalic acid contents respiration rate X-ray microscopic analyzer
2009/7/9
The effects of calcium-chelate treatments on extending the postharvest life of carambola (Averrohoa carambola L.) fruit were examined. After harvest, fruit were dipped in 0, 250 and 500 ppm Ca-EDTA so...
Effects of 1-Methylcyclopropene on Edible Life of Banana Fruit
color stage ethylene action inhibitor postharvest loss ripening senescent spotting
2009/7/7
Once bananas are induced to ripen with ethylene, edible life is only 6 days when stored in an ambient condition after treatment. A method to slow down the ethylene-induced ripening process has economi...
Effects of Pulse Treatments with Sucrose in Combination with STS on the Quality and Vase Life of Cut Delphinium Flowers
belladonna type transport simulation
2009/7/7
Effects of pulse treatment with sucrose in combination with silver thiosulfate complex (STS) on the quality and vase life of cut Delphinium flowers were investigated. Cut flowers of Delphinium Bellado...
Varietal Differences of Fruit Quality and Shelf Life in Strawberry Cultivars Developed in Korea
‘Akihime’ firmness ‘Mae-hyang’ skin color taste
2009/7/7
Varietal differences of fruit firmness, soluble solids concentration, titratable acidity, anthocyanin concentration and soluble sugar composition as influenced by storage temperature were evaluated in...
Extension of Vase Life of Cut Gypsophila Flowers by Sucrose Treatment during Transport
antimicrobial compound dry transport sucrose
2010/11/23
Effect of sucrose treatment during wet transport on the vase life of cut gypsophila flowers was investigated. Antimicrobial compounds CMI/MI (an isothiazolinonic germicide) in combination with aluminu...
Life history of the Potato Psyllid Bactericera cockerelli（Homoptera：Psyllidae）in Controlled Environment agriculture in Arizona
Bactericera fecundity longevity life cycle tomato pest
2009/3/4
The life history parameters were studied for a western isolate of Bactericera cockerelli (Sulc) from a southern Arizona commercial tomato greenhouse (AZ - 06) during 2006. Life history parameter...