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Effects of Storage Temperature and Time on the Quality of Eggs from Laying Hens at Peak Production
Egg Quality Storage Time Storage Temperature Haugh Unit Peak Laying
2016/5/6
The objective of this study was to evaluate the effects of storage temperature and time on the quality parameters of eggs from laying hens at peak production. A total of 576 eggs were obtained from Lo...
Effects of Additives on Laying Performance, Metabolic Profile, and Egg Quality of Hens Fed a High Level of Sorghum (Sorghum vulgare) during the Peak Laying Period
Laying Hen Sorghum Methionine Lysine Choline Sulfur
2016/4/21
This experiment was conducted to determine the effects of supplemental methionine, lysine, choline, and sulfur on laying performance, metabolic parameters, and egg quality of hens fed diets containing...
Nutrition Practice to Alleviate the Adverse Effects of Stress on Laying Performance, Metabolic Profile and Egg Quality in Peak Producing Hens: II. The Probiotic Supplementation
Cage Density Probiotic Laying Performance Metabolic Profile Egg Quality Peak-producing Hens
2016/4/20
In this experiment, the effects of cage density (CD) and probiotic supplementation (PS) on laying performance, metabolic profile, and egg quality in peak-producing hens were evaluated. After blocking ...
Nutrition Practice to Alleviate the Adverse Effects of Stress on Laying Performance, Metabolic Profile, and Egg Quality in Peak Producing Hens: I. The Humate Supplementation
Cage Density Humate Laying Performance Metabolic Profile Egg Quality Peak-producing Hens
2016/4/20
This experiment was conducted to determine the effects of cage density (CD) and humate supplementation (HS) on laying performance, metabolic profile, and egg quality during the peak production period ...