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Screening of Probiotic Activities of Lactobacilli Strains Isolated from Traditional Tibetan Qula, A Raw Yak Milk Cheese
Probiotic Activities Screening Lactobacilli Qula Cheese
2016/11/10
In this study, 69 lactobacilli isolated from Tibetan Qula, a raw yak milk cheese, were screened for their potential use as probiotics. The isolates were tested in terms of: Their ability to survive at...
Effect of rabbit-origin enterocin-producing probiotic strain Enterococcus faecium CCM7420 application on growth performance and gut morphometry in rabbits
probiotic growth parameter functionality food-producing animals
2015/12/17
The interactions between probiotic bacteria and the immune system in animals are known, but particularly in rabbits have not been sufficiently documented. Therefore the present study deals with the ef...
Effects of a species-specific probiotic formulation on multiresistant Escherichia coli isolates from the gut of veal calves
lactic acid bacteria antibiotic resistance prevalence gastrointestinal functionality veal calves
2015/6/24
In this study, 254 Escherichia coli isolates from faecal samples of veal calves were evaluated for antimicrobial susceptibility using the disk diffusion method. During the experimental period, six mas...
Probiotic properties of Enterococcus faecium CE5-1 producing a bacteriocin-like substance and its antagonistic effect against antibiotic-resistant enterococci in vitro
chicken gastrointestinal tract bile salt acid tolerance
2015/6/23
A bacteriocin-like substance (BLS) producing Enterococcus faecium CE5-1 was isolated from the
gastrointestinal tract (GIT) of Thai indigenous chickens. Investigations of its probiotic potential were...
Effects of a probiotic in combination with prebiotics on intestinal lactobacilli and coliforms and activities of bacterial enzymes in 1,2-dimethylhydrazine exposed rats
L. plantarum inulin 1,2-dimethylhydrazine lactobacilli coliforms
2015/6/9
Effects of the probiotic (PRO) Lactobacillus plantarum and of the combination of PRO and the prebiotic (PRE) inulin enriched with oligofructose (2%), and PRO with Lini oleum virginale (O) on counts of...
A new probiotic and bacteriocin-producing strain of Enterococcus faecium EF9296 and its use in grass ensiling
probiotic bacteriocin ensiling Enterococcus faecium grass
2015/6/5
A new probiotic, bacteriocin-producing strain of Enterococcus faecium EF9296 (isolate of our laboratory) was used in grass ensiling as an inoculant. The antimicrobial effect as well as the nutritive q...
Effect of medium chain fatty acids (MCFA) and probiotic (Enterococcus faecium) supplementation on the growth performance, digestibility and blood profiles in weanling pigs
MCFA pigs performance digestibility probiotics
2015/4/17
The objective of the present study was to evaluate the effects of MCFA and probiotic (Enterococcus faecium DSM 7134) supplementation on growth performance, nutrient digestibility, blood profiles, faec...
Effects of probiotic dietary supplementation on diarrhoea patterns, faecal microbiota and performance of early weaned calves
dairy calves Enterococcus faecium growth rate
2015/4/7
Twenty Lithuanian Black-and-White calves (10 bulls, 10 heifers) were used to evaluate the effects of the supplemental probiotic product, Enterococcus faecium M74 (2.4 g/day/calve), added to fresh milk...
Effect of Probiotic on Performance and Immunocompetence in Broiler Chicks
bacillus subtilis chicks immune system performance
2009/7/30
An experiment was conducted with three hundred broiler chicks to evaluate the influence of dietary supplementation of probiotic Bacillus subtilis on performance and immunocompetence in broiler chicks....
Impact of acid and oxgall on antibiotic susceptibility of Probiotic Lactobacilli
probiotics lactobacilli antibiotic susceptibility acid oxgall
2009/3/3
The present study was conducted to determine the susceptibility of 13 Lactobacillus strains to 14 antibiotics and to evaluate the impact of some gastrointestinal stressful conditions, particularly...