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Legumes and soybeans: overview of their nutritional profiles and health effects
Legumes soybeans beans
2016/6/1
Legumes play an important role in the traditional
diets of many regions throughout the world. In contrast in Western
countries beans tend to play only a minor dietary role despite the fact
that the...
Soybeans or soymilk: does it make a difference for cardiovascular protection? Does it even matter?
Soybeans soymilk cardiovascular protection
2008/12/10
The effect of dietary soy on cardiovascular disease risk factors has been a topic of intense scientific and public interest over the past 10 or more years—a topic that was brought to the forefront by ...
Women with low iron stores absorb iron from soybeans
Soybean iron bioavailability iron status
2016/12/27
Worldwide, 30% of the population, a greater proportion of whom are women and children, is iron deficient. Soybeans are a major source of nonheme iron in many human diets, but information on iron bioav...